10810 124 St NW
Edmonton, AB T5M 0H3, Canada
Smokehouse BBQ advertises authentic Southern BBQ based in Edmonton. Amazing southern food, blues music in a relaxing atmosphere. If you are in the Edmonton area, you may find their food truck at one of the big events around the city during the year.
I stopped in for dinner one night to sample some of their southern hospitality.
For appetizers they offer Corn Bread Muffins (loaded with jalapenos, bacon and cheddar cheese), Smokehouse Bacon Bomb (a house speciality - house made mild Italian sausage mix stuffed with jalapenos, bacon, rub, BBQ sauce and cheddar cheese wrapped in bacon and smoked with love), Jalapeno Poppers (fresh jalapeno peppers stuffed with cilantro lime cream cheese and cheddar cheese then wrapped in bacon and oven baked), Crispy Fried Dill Pickles, Deep Fried Green Beans, Piggy Tails (smoked rib tips), Hush Puppies, Smokin' Wings, The BBQ Sampler, Smokehouse Nachos, Cajun Calamari and Cajun Cauliflower.
They have 3 different salads (no BBQ involved), Smokehouse Chili, BBQ in a Bowl, Pulled Pork Poutine and Big Kids Mac & Cheese. They also have a Smokehouse Burger and an award winning Smokehouse Pork Burger.
Sandwiches offer the Bacon Bomb, Pulled Pork, Beef Brisket, Pulled Chicken, The Works and Po' Boys. The Po' Boys offer Catfish, Cajun Calamari, and Sausage.
There are plates of Babyback Ribs, Beef Rib (weekends only), Cajun Catfish, Chicken & Ribs, St. Louis Ribs and Big Daddy Combos of any combination of Pulled Pork, Sliced Brisket, Pulled Chicken, Southern Fried Chicken, Daily Sausage, St. Louis Ribs, Bacon Bomb and Burnt Ends in 1 item, 2 item and 3 item combos with 2 sides.
And the sides are a plenty. Corn Bread, Baked Mac & Cheese, Pit Beans, Cajun Potato Salad, Hand Cut Potato Chips, Cajun Cauliflower, Parm Fries, Gravy, Sweet Potato Fries, Carolina Coleslaw, and Garlic Mashed Potatoes.
I just had to try the Piggy Tails.
These smoked rib tips are flavorful and almost jerky-like in their texture. I found them to be a mouthful of porkalicious goodness and was very please with them.
They had multiple sauces available, their Original BBQ Sauce, Rasberry Chiplote, Apple Butter and Carolina Mustard. I wasn't really a fan of the rasberry or apple butter but the original and Carolina mustard were both good.
Since the Smokehouse was swinging a big Southern stick on their menu, I decided to try the catfish. I know it's not barbecue but it was fresh and succulently moist. The beans were typical baked beans but the fried cauliflower were little golden nuggets of goodness.
Anyone looking for Southern food (not just BBQ), should feel free to stop in and try Smokehouse BBQ. I think you will like what you find.
No comments:
Post a Comment